* Exported from MasterCook *
Baked Custard
Recipe By : AHA Low Sodium Cookbook
Serving Size : 6 Preparation Time :0:00
Categories : Desserts, Low Sodium
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
Vegetable oil spray
2 1/2 cups skim milk
1/4 cup sugar
4 egg whites
1 teaspoon vanilla
1 tablespoon table sherry
few drop yellow food coloring
1 dash nutmeg
Preheat oven to 325 F. Lightly spray 6 custard cups with
vegetable oil spray.
In a large mixing bowl, combine milk, sugar, egg white,
vanilla, sherry and food coloring. Mix thoroughly. Pour
into prepared custard cups. Sprinkle with nutmeg.
Place custard cups in a pan of hot water and bake 50
minutes or until knife inserted near center of custard
comes out clean.
Formatted by: B. Cox
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