MM: Sirloin Steak with Grilled Bell Peppers
---------- Recipe via Meal-Master (tm) v8.05
Title: Sirloin Steak with Grilled Bell Peppers
Categories: Main dish, Beef, Barbecue
Yield: 8 Servings
2 lb Top sirloin steak, cut 1 1/4
1 ea Large green, red, and yelloe
1 T Oil
1 T Lemon pepper
1 t Salt
Cut peppers in half lengthwise; trim and remove seeds.
Cut each half into thirds. Combine oil and lemon
pepper; brush over peppers. Place beef top sirloin
steak and peppers on grid over ash-covered coals.
Broil 16 to 20 minutes, turning steak once and the
peppers occasionally. Season steak and peppers with
salt. Carve steak into thin slices and serve with
grilled peppers.
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