
MM: 1948 ORIGINAL BBQ SAUCE
---------- Recipe via Meal-Master (tm) v8.05
Title: 1948 ORIGINAL BBQ SAUCE
Categories: Bbq sauces
Yield: 1 Servings
1 md Onion; chopped
2 Cl Garlic; minced
2 tb Butter; melted
1 lg Can whole tomatos (14 1/2oz)
8 oz Tomato paste
1/2 c Celery; chopped
1/3 c Vinegar
1/4 c Green pepper; chopped
2 Fresh celery leaves; chopped
1 Bay leaf
3 tb Molasses
1 1/2 ts Salt
2 ts Dry mustard
2 ts Tabasco sauce; to taste
1/2 ts Clove; ground
1/2 ts Allspice; ground
2 sl Lemon
Saute onion and garlic in butter in a saucepan until
tender. stir in remaining ingredients; bring to boil.
Reduce heat and simmer, uncovered, 30 minutes; stir
occasionally. Discard bay leaf and lemon slices.
Process through a food processer if desired. Use sauce
for basting and as a side dish for dipping.
Yield 3 cups.
-----

Back To:
Barbecue