MM: Baked Stuffed Eggs
---------- Recipe via Meal-Master (tm) v8.05

Title: Baked Stuffed Eggs
Categories: Appetizers, Side dishes, Breakfast
Yield: 6 Servings

6 ea Egg; hard boiled
6 ea Mushroom ; chopped
1 ea Med Onion ; chopped chopped
1/2 ea Green pepper ; chopped
1 x Cayenne pepper
1 x Salt,
1 x Pepper
2 T Butter
2 T Flour
3/4 c Milk
1/2 c Heavy cream ;( or whipping cream )
1 c Cheese ;grated cheddar
1 x Sauce
2 T Butter
2 T Flour
3/4 c Milk
1/2 t Salt & pepper; to taste
1 ds Cayenne
1/2 c Heavy cream

chop and saute mushroom, onion and bell pepper in 2 TBSP. butter. Add dash of salt and pepper. Mix with yolks. Add enough sauce to mixture so it will hold and not be crumbly. Brunches, I usually serve a fruit salad, I make a very exotic salad with three dressings to choose from...If you want the dressings let me know, a Honey Baked Ham, smoked turkey, condiments, and a variety of breads and muffins. People can make sandwiches if desired. The egg recipe is as follows:Melt butter, add flour and milk. Cook until thick, add 1 cup grated cheese. Add chopped hard boiled egg yolks. Halve eggs, stuff with mix, top with sauce in pan and bake at 325 for 20 to 30 min.

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Appetizers