6 slices [ thin sliced ] white bread
6 slices pumpernickel bread
1 / 2 recipe Hometown Tuna Salad [ check my recipe ]
Remove crusts from breads. Trim breads to equal size.
Spread 2 1 / 2 tablespoons tuna salad on pumpernickel.
Top with white slice.
Spread with 2 1 / 2 tablespoons tuna salad.
Top with pumpernickel slice.
Wrap assembled sandwich with plastic wrap.
Make another stack, using 1 pumpernickel and 2 white slices.
Repeat procedure with remaining bread and tuna salad.
To serve, cut each assembled sandwich into 4 horizontal strips.
Makes 16 strip sandwiches.
