1 / 8 cup butter
1 egg
1 cup flour
1 / 2 cup sugar
1 teaspoon vanilla
1 teaspoon baking powder
1 / 4 teaspoon salt
2 tablespoons milk
3 / 4 cup chopped peanuts
Cream butter, add sugar and well beaten egg.
Stir in milk and vanilla. Add remaining dry ingredients well sifted together.
Stir in peanuts last. Drop by teaspoonfuls on buttered sheet.
Bake in moderate oven [ 350 - 375F ] for about 8 to 12 minutes.
Remove from pan with a knife, while hot
