Failproof Brownies
1 / 2 lb butter.
4 eggs.
2 cups sugar.
1 cup flour.
3 oz unsweetened chocolate.
2 teaspoons vanilla.
1 cup chopped pecans [ optional ]
Preheat oven to 325F and have ready a greased 9x13 inch pan.
In large saucepan melt together chocolate and butter.
Remove from heat.
Add eggs, sugar, flour and vanilla.
Stir well till blended [ never beat ].
Shape into squares or any other form you prefer
