TOWN combines a variety of chinese cuisine to excite and delight our customers.
Our vision for the future is to create experiential dining that is more than just a night out. We aim to bring quality and luxury across all aspects of our brand.
The approach of TOWN is to develop our brand with the understanding of both our culture and consumer insights. Within our vision always lives the promise of inspiring creativity, conversation and quality.
Our audience is a high-end clientele who values a dining experience. The age range of our customers are from early 30s-60s. We would like them to come back for both personal dining and events.
Town Restaurant is a Pan-Asian restaurant that offers a vibrant array of Chinese favorites and delicacies, ranging from the traditional classics to the innovative and contemporary. Our head chefs utilize locally sourced and seasonal ingredients for local favorites such as Kung Pao Filet Mignon, Miso Chilean Sea Bass, New Style Magura Tuna Sashimi, and Maki Rolls. Our contemporary lounge is the perfect place to sip on a large selection of wine, Japanese sake or creative cocktails. The elegant dining room interior sets the mood for a romantic date or an important business meeting that is coupled with friendly and attentive service. Takeout, delivery services and patio/private dining are also offered here at Town.
Family owned and operated, Town Restaurant and Lounge was opened in 2010. The owners of Town have worked tirelessly to bring exceptional Chinese cuisine to their very many friends and family members who have supported them through the great journey over the many years. The Town family will continue to deliver great dining experiences and joyous memories to their guests for years to come.