1
8-ounce package cream cheese
1
cup sour cream
1
10-ounce package chopped spinach, thawed and well drained
1
package (dry) ranch salad dressing mix
½
cup chopped red pepper
Mix
cream cheese, sour cream and salad dressing mix in medium bowl until well
blended. Stir in remaining ingredients. Cover. Refrigerate several hours or
until chilled.