Coffeecake

 

*Streusel

2 cups graham cracker crumbs

¾ cup chopped nuts    

¾ cup packed light brown sugar

1¼ teaspoon ground cinnamon

¾ cup margarine, melted

 

*Cake

1 package yellow cake mix

1 cup water

1/3 cup vegetable oil

3 large eggs

 

Pre-heat oven to 350*

 

Mix cracker crumbs, nuts, brown sugar, cinnamon and margarine. (Set aside).

 

Beat cake mix, water, oil and eggs in a large bowl on low speed scraping sides of bowl frequently. Beat for 2 minutes. Pour 2½ cups of the batter into the pan. Sprinkle 2 cups of the crumb mixture over the batter. Pour the rest of the cake mix on top of the crumb mix. Sprinkle the rest of the crumb mix on top.

 

Bake for 40 to 50 minutes or until a toothpick inserted in center comes out clean.

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