Subject:      Meth in 3 hours, in your kitchen!
From:         Arcadia Hadjor <arcadia@telusplanet.net>
Date:         1997/09/01

This post is by popular demand from SNUFF MAKER SUSAN CALLIHAN, SEAN
CALLIHAN, MR. MADDUX OF THE RINCON RIDERS AND GOLETA CA. SHERIFFS BILL
MILLER & CREW!

Also dedicated to SAMSON, JXC35 and all FBI agents who userp the
AMERICAN way of life by stomping on the bill of rights in the name of a
false morality dreamed up by their bosses to perpetuate their jobs...

Have you ever heard of a "push pull"?

Here is how it works:

Two 2 quart bottles are connected by means of a braided rubber hose 2"
from the bottom, epoxied in place.  When in use the bottles are filled
2/3 of the way with distilled water.  A tube in the top of the first
bottle connects to the reaction vessel, a tube in the top of the second
connects to a jar of activated charcole, moistened.  Output from this
tube bubbles through the activated charcole slurry.

To make the meth using this push pull device:

1.)  Mix 2/3 l-ephedrine OR d-pseudoephedrine (methods of extraction
from OTC tablets covered ad nauseum elsewhere in this group everyday)
                                                    with
         1/3 Red phosphorus
                                                    with
         1/3 Iodine crystals

2.)  Take the mixture of the above 3 ingredients and place in a rock
polisher for a day or so with 4 ea. 1" steel ballbearings.
     This step mixes the ingredients verrrrryyyy intimately!
3.)  Once mixed, the three ingredients are placed in a NEW glass vessel
capable of holding 25 psi (pounds per square inch [like
     say a champagne bottle])
4.)  The 3 ingredients are SLIGHTLY moistened with distilled water in a
bowl, and mixed until homogenous moistness is achieved.
     (slightly means just barely damp).  
5.)  The moistened mass is QUICKLY transferred to a champagne bottle
which has a one hole stopper fixed in place.
6.)  The one holed stopper is wired in place with original wire cage
from the champagne bottle.
7.)  Watch the water level in the "push pull" device.  It will push (the
water level will drop in the first bottle and raise
     in the second bottle)
8.)  When the "pushing" stops, you need to add SLIGHTLY more water. 
This is difficult due to the shape of the champagne bottle.
     Use a glass rod, letting DISTILLED WATER drip down the glass rod
and nead thoroughly.
9.)  The "push pull" will once again push.  When through pushing, your
reaction is DONE!

This entire process (except mixing the ingredients) should have take 3
hours or less!

>From here one simply adds water, filters off the Red phosphorus for
future use.  Then the iodine is removed by disolving in acetone.

The dried remains are PURE METHAMPHETAMINE!

Slight external heat may need to be applied to the champagne bottle if
there is not enough "push".  Only experimentation will tell...


Enjoy your product safely in the privacy of your own home.  

You probably still live in America, unlike me.  I live in Communist
America run by snuff making cops and crazy S&M bitches!

Enjoy and go easy on that poor guy that runs C.R.S.B.
I hear that he is a nice guy, that is hated by the fed because he does
not salute when they shit!

Annon. guy in Santa Barbara

