Chocolate Trifle
chocolate lovers delight
Ingredients:
1Box Duncan Hines devil's food cake mix
2 small or 1 large box instant chocolate pudding mix
3 !/2 cups milk
1/2 cup Kahlua
1 large container Kraft La Crème or Cool Whip
4 Skor, Heath or Daim candy bars, crushed
Directions: Bake cake in sheet pan as directed on the box; cool. Prepare pudding mix with 3 1/2 cups milk and 1/2 cup Kahlua( or other coffee liqueur); set aside. Crush candy bars; set aside. In a large glass bowl or crystal bowl break 1/3 of the cake into bite size pieces. Pour 1/3 of the pudding mixture over the cake ; spread 1/3 of topping over the pudding and sprinkle all that with 1/3 of the candy bars. Continue layering. Chill several hours and serve.