Pani Popo

• dough for 18 rolls
• 1 can coconut milk
• 1 Tbsp sugar (or to taste)

1. Prepare your favorite roll recipe.
2. Place rolls 1 inch apart in a greased 9 x 13 pan.
3. Dissolve sugar in coconut milk.
4. Half way through the rising cycle, pour coconut milk over rolls.
5. Let rolls finish rising.
6. Bake at 350 for 25-30 minutes, or until tops of rolls are brown.
7. Let cool to room temperature (pudding forms as rolls cool).