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Technical Information

Artemia Biomass in Larviculture
Artemia Cysts Decapsulation FAQ
Artemia Cyst Analysis
GSL Quality Control
Golden Pearls
Hatching FAQ

Artemia Cysts Analysis

To product description

Great Salt Lake (GSL) Strain
(Artemia franciscana)


1) Proximate Analysis

Protein

50.0% minimum

Fat

19.0% minimum

Fiber

2.0% maximum

Ash

6.1% minimum

Moisture

8.0% maximum


2) Fatty Acid Profile

C18:0

Stearicc

9.0 mg/g

C18:1

Oleic

27.2

C18:3

Linoleic

9.1

C18:4

Octadecatetra

11.2

C20:0

Arachidic

1.1

C20:4

Arachidonic

4.5

C20:3

Eicosatrienoic

2.7

C20:5

Eicosapentaenoic (EPA)

4.1

C22:6

Docosahexaenoic (DHA)

0.1

Total

 Omega-3 Fatty Acids

4.0


3) Microbiological Analysis

Marine Bacteria (CFU/g.)

10,000 maximum

Yeasts/Molds (CFU/g.)

1,000 maximum

Coliforms (MPN/g.)

10 maximum

E. coli

Negative

Salmonella

Negative

V. cholerae

Negative

4) Heavy Metals (microgram/gram)

Cadmium

0.5 maximum

Copper

6.0 maximum

Lead

0.8 maximum

Mercury

0.3 maximum

5) Pesticides (microgram/gram)

Chlorinated Hydrocarbons

0.03 maximum

Organo-Phosphates

0.01 maximum

PCB — Total

0.01 maximum

Trichloroethylene

0.01 maximum

The following were not detected (detection level = 10 ppb):

HCB, BHC, LINDANE, HEPTACHLOR, ALDRIN, HEPTACHLOR EPOXIDE, DDE, DIELDRIN, ENDRIN, DDD, DDT, MIREX, METHOXYCHLOR, CHLORDANE, TOXAPHENE, DIAZINON, METHYL PARATHION, MALATHION, ETHYL PARATHION, ETHION, AND RONNEL.

To product description


Artemia International
Corporate Office:
12921 W. Via Camille
El Mirage, AZ 85335


Tel: 623-583-0563
Fax: 623-583-0597

Email: [email protected]

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