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Sweet Potato Casserole

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You don't need to wait for the holidays
to make this special dish.
Serve it with your famous roast or as a side with a sandwich.
Enjoy!

Ingredients:

3 cups sweet potatoes (cooked until tender and mashed)
1 cup sugar
2 eggs, beaten
1/3 cup milk
1 tsp. vanilla
1 tsp. cinnamon

Topping:

1 stick (1/2 cup) melted butter
1 cup brown sugar
1/3 cup flour
1 cup chopped nuts

Preparation:

Mix all ingredients (except for topping ingredients) well.
Pour into baking dish.

Mix the topping ingredients together and pour over casserole.

Bake for 30 minutes at 350 degrees.


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