COOKIE RECIPE (YUM!)

INGREDIENTS

2 cups unbleached flour                           
1/2 cup wheat germ
1/2 cup brewers yeast
2 cloves crushed garlic
3 Tablespoons vegetable oil
1 cup chicken stock

Preheat oven, 400F (180C), oil baking trays.
Combine first three ingredients. Combine oil & garlic in large bowl. Slowly stir flour mixture & stock into oil & garlic, beating well until dough is well mixed. Shape dough into a ball & roll out on a lightly floured surface. Cut into rounds or whatever shape you want. Bake for 20-25 minutes or until well browned. Turn off heat & allow biscuits to cool in oven.

Store in refrigerator or freeze.