Delicious Pumpkin Bread

Ingredients:

• 5 eggs
• 1-1/4 c. vegetable oil
• 1 can (15 oz.) solid-pack pumpkin
• 2 c.all-purpose flour
• 2 c. sugar
• 2 pkg. (3 oz. each) cook-and-serve vanilla puddung mix
• 1 tsp. baking soda
• 1 tsp. ground cinnamon
• 1/2 tsp. salt

Instructions:

In a mixing bowl, beat the eggs. Add oil and pumpkin; beat until smooth. Combine remaining ingredients; gradually beat into pumpkin mixture. Pour batter into five greased 5-in.x 2-1/2-in. x 2-in. loaf pans. Bake at 325 for 50-55 minutes or until a toothpick inserted near the center comes out clean. You can also use two 8-in. x 4-in. x 2-in. pans for 75-80 minutes.