Ingredients:
2 pounds kielbasa sausage,
cut into 1 inch pieces
1/3 cup Worcestershire
Sauce
1 tablespoon fresh lemon
Juice
1 onion, chopped
1/2 cup brown sugar
2 dashes hot pepper sauce
2/3 cup water
Instructions:
1. Place sausage in a large saucepan. Add water to cover and simmer over low heat for 1 hour. Drain, remove sausage and set aside.
2. Preheat oven to 350 degrees F (175 degrees C).
3. In the same saucepan combine the Worcestershire sauce, lemon juice, onion, sugar, hot pepper sauce and water. Bring all to a boil, stirring. Place reserved sausage in a 9x13-inch baking dish and cover it with the sauce mixture.
4. Bake at 350 degrees F (175 degrees C) for 1 hour.
Prep Time: approx. 1 Hour.
Cook Time: approx. 1 Hour
Makes: 4 servings.
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