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from the kitchen of Lisa Stepanski

TURKEY DAY BAKE

4 cups cooked stuffing
2-1/2 cups cubed cooked turkey
2 cups cooked broccoli florets
2 cups turkey gravy
4 slices process American cheese, halved

Press the stuffing onto the bottom of a greased 2-1/2 qt. baking dish. Top with turkey and broccoli. Pour gravy over all. Bake, uncovered, at 350 degrees for 25-30 minutes or until edges are bubbly. Top with cheese; bake 2-4 minutes longer or until cheese is melted. Yield: 6-8 servings.

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