from the kitchen of Michelle Roberts

TANGY BROCCOLI SALAD

1 cup Miracle Whip Dressing
2 Tbsp sugar
2 Tbsp vinegar
1 medium bunch of broccoli, cut in to flowerets (about 6 cups)
4 cups loosely packed torn spinach
1/2 cup slivered red onion
1/4 cup Oscar Mayer Real Bacon Bits
1/4 cup raisins

Mix dressing, sugar & vinegar in large bowl. Add remaining ingredients; mix lightly. Refrigerate. Makes 10 servings.