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KIDNEY BEAN SALAD
1 (16 0z. can Light red Kidney Beans, rinsed and drained 1/2 small onion, thinly sliced ( I used 2 green onions) 1/2 cup sliced celery 1/4 cup fat-free Ranch dressing (bottled kind) 1/4 teas. dill weed 1/4 teas. salt and pepper 1 med. tomato coarsely chopped. shredded Parmesan cheese (optional)
In a bowl, combine, onion, celery, ranch dressing, dill weed, salt and pepper; stir to combine. Refrigerate until ready to serve. Sprinkle Parmesan cheese over. Serves 4. This is really good!!!! |
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