EASY ENCHILADA'S

1 - 12 oz Can Roast Beef & Gravy 
1 - 16 oz Can Refried Beans 
1 - 16 oz Can Diced Tomatoes 
1 pkg. Flour Tortilla Shells
Grated Cheddar Cheese 
Sour Cream 
Salsa 
Diced Onions 
Jalepeno peppers 
                               
Open can of Roast Beef put in bowl with refried beans and diced tomatoes, (juice and all). Mix. Toss in a handful or so of cheese. At this time you can add  onions, peppers, or even an extra dash of salsa. Place some of the beef mixture onto flat tortilla shell, roll, place in
glass  baking dish (9x13 works great if it fits in your microwave) Fill the baking  dish. Cover with plastic wrap, "nuke" at full power for about 5 minutes. Remove  from microwave, carefully lift the plastic away from you so you do not get  burned from the steam, sprinkle cheese on top recover, then nuke an additional 2-3 minutes 'til cheese is melted. Serve with Sour Cream, Salsa, Fresh Onions, Jalepenos, etc.