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from the kitchen of Rhonda Park
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1-1-1 PEANUT BUTTER COOKIES

1 cup peanut butter
1 cup sugar
1 egg

Blend well and then spoon onto a baking sheet. Flatten wide with the tines of a fork then turn 90 degrees and use the fork again. Bake at 375 for 10 or until done (depends on your oven) Let cool on pan for 1 min then remove to a cooling rack.
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