Basic Rib Sauce

     1 c  Ketchup                           1/2 ea Onion diced
    1/2 c  Brown sugar                         1 tb Onion soup mix
    3/4 c  Water                               1 tb Maple syrup
      4 tb Worcestershire sauce

  Combine all ingredients.  Simmer for 15-30 minutes until sauce is correct
  thickness.  Place par-boiled ribs on grill.  Baste and smear with sauce.
  Turn and baste periodically.  I leave ribs on a low grill for 1 1/2 to 2
  hours.  You may decide to use a water pan for moisture.