Bad Attitude Barbeque Sauce

      8    Canned chipotles in adobo sauce   1/2 tb Cumin
      2 tb Peanut oil                        1/3 c  Malt vinegar
      1 md Onion; finely chopped             1/4 c  Worcestershire sauce
      4    Cl Garlic; minced                 1/4 c  Yellow mustard
     28 oz Ketchup                             6 oz Oktoberfest or bock beer
      1 tb Chile powder

  Recipe by: Kit Anderson

  Finely chop chiles. Heat the oil and cook onion and
  garlic until soft. Add the remaining ingredients. Bring to a gentle boil
  stirring constantly. Then turn down and let simmer until thick.