Steak Marinade

      2 tb Lemon juice                         3 ts Worcestershire sauce
    1/4 c  Oil                                 2 ea Garlic, minced

  1. Pierce steak so marinade can penetrate. 2. Place steak in a non metal
  dish just large enough to hold it or in a    sealable plastic bag.
  Refrigerate for 12 to 24 hours.