Sprinkle Barbecue Sauce (Dry Rub)

      2 tb Black pepper                        1 tb Cayenne pepper
      6 tb Salt                                3 tb Chili powder
  1 1/2 tb Garlic powder                       4 tb Paprika

  Mix all the ingredients together in a bowl. Before barbecuing chicken,
  ribs, briskets, fish or pork chops, sprinkle on very heavy. This mixture
  serves as a "dry" barbecue sauce but makes a crust, sealing in juices.