Meat Marinade (John Schmitt)

  1 1/2 c  Oil                             1 1/2 ts Parsley
    3/4 c  Soy sauce                           1 tb Pepper
    1/4 c  Worcestershire sauce                 1/2 c  Wine vinegar
      2 tb Dry mustard                         1    Clove garlic, crushed
  2 1/2 ts Salt                              1/3 c  Lemon juice

  Meat Marinade (John Schmitt)

  No written directions, verbal = mix, spread on meat, let sit until ready.
  Cook.