All Purpose Marinade

      3 c  Dry white wine                    1/2 c  Soy sauce
    1/2 ts Cayenne pepper                    1/2 ts Garlic powder
      1 ts Onion powder

  Mix all ingredients together.  Marinate the meat (beef, pork, chicken, or
  game) for 3 to 6 hours, then use the marinade as a basting sauce as the
  meat cooks on the grill. From Justin Wilson's "Outdoor Cooking With Inside
  Help"