MMMMM----- Recipe via UNREGISTERED Meal-Master (tm) v8.05
 
      Title: GERMAN CHOCOLATE CAKE ICING (COCONUT PECAN) I
 Categories: German, Topping
      Yield: 1 Portionen
 
    2/3 c  Sugar
      2    Egg yolks
    1/2 ts Vanilla
    2/3 c  Chopped pecans
    2/3 c  Evaporated milk
    1/3 c  Crisco shortening
  1 1/3 c  Flaked coconut (3 1/2 oz.)
 
  Combine sugar, milk, egg yolks, Crisco and vanilla.  Cook and stir
  over medium heat about 12 minutes or until mixture comes to a boil.
  Remove from heat, add coconut and pecans.  Beat until frosting is
  thick. Cool 15 minutes.
  
  Makes only enough to spread on top of layers.
 
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