MMMMM----- Recipe via UNREGISTERED Meal-Master (tm) v8.05
 
      Title: BROT PUDDING (BREAD PUDDING) WITH APPLES
 Categories: German, Puddings, Apples
      Yield: 7 Portionen
 
      4    OR 5 slices dry bread
      2    Apples
      1 c  Sugar
      2    Eggs
      2 c  Milk
      1 ts Vanilla
    1/4 ts Salt
 
  Break the bread in small pieces and layer it with apples.  Beat 2
  eggs and add sugar,milk, vanilla, and salt.  Pour this mixture over
  apples and bread.  Sprinkle top with sugar and cinnamon.  Bake at
  325ø for 1 hour.
  
  Serve hot with wine sauce (see recipe) or cold with cream.
 
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