MMMMM----- Recipe via UNREGISTERED Meal-Master (tm) v8.05
 
      Title: Grilled Bratwurst
 Categories: German, Main-dish
      Yield: 6 Portionen
 
      6    Bratwursts
      1    Onion; med., chopped
      4    Cloves
     12 oz (1 can) beer
      6    Peppercorns
      6    Hard rolls
 
  Place  bratwursts,  beer,  onion,  peppercorns,  and  cloves  in  a
  3-quart saucepan.   Simmer for 20 minutes.  Drain.  Grill bratwursts
  2 to 5 inches from charcoal about 10 minutes, until browned. Sprinkle
  with water to form a crisp skin.  Serve in hard rolls with
  Dusseldorf-style mustard.
 
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