ZESTY DIJON MARINADE

1 cup balsamic vinegar

1/2 cup Dijon mustard

1/4 cup olive oil

1/2 teaspoon freshly ground pepper

1/4 teaspoon salt

2 cloves garlic; crushed

1. Combine all ingredients and stir marinade well.

Yields 1 1/2 cups

CALORIES: 28; FAT: 3g; PROTEIN: 0g; CARBS: 1g; FIBER: 0g; CHOL: 0mg; IRON: 0mg; SODIUM: 173mg; CALC: 1 mg.

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