1 package brownie mix-big enough for 9x13 pan 1 package mini marshmallows (10 1/2 oz) 1 1/2 cups semi-sweet choco chips 1 cup creamy peanut butter 1 tb butter or margarine 1 1/2 cups crisp rice cereal
1. Preheat oven to 350 degress and grease bottom of 13x9 pan.
2. Prepare and bake brownies following package directions for basic recipe. Remove from oven. Sprinkle marshmallows on hot brownies. Return to oven and bake for 3 minutes longer.
3. Place choco chips, peanut butter and butter in medium saucepan. cook over low heat, stirring constantly until chips are melted. Add rice cereal and mix well. Spread mixture over marshmallow layer. Refrigerate until chilled. Cut into bars. Makes about 2 dozen.
