2 4 1/4 oz cans deviled ham 1 8 oz package soft cream cheese 1 0.4 oz pk dry ranch style dressing mix 1/2 c diced tomato 1/2 c diced green pepper 2 c shredded cheddar cheese 1/2 c roasted unsalted sunflower seeds
In a medium bowl combine all ingredients except the sunflower seeds. Refridgerate until firm enough to hand form into a ball and roll in the sunflower seeds. Refridgerate until ready to serve
