Amazing Chocolate Cake
2-1/2 cups plain flour
2 cups sugar
6 tablespoons unsweetened cocoa
powder
2 teaspoons baking soda
1 teaspoon salt
1/2 cup cooking oil
2 teaspoons vanilla
2 tablespoons vinegar
2 cups cold water
Grease and
flour a 9" X 12" (24 X 30cm) cake pan. Preheat the oven to 350F degrees
(180C)
Sift:
2-1/2
cups plain flour
2 cups
sugar
6 tablespoons
unsweetened cocoa powder
2 teaspoons
baking soda
1 teaspoon
salt
Pour over dry ingredients
and mix well until smooth:
1/2
cup cooking oil
2 teaspoons
vanilla
2 tablespoons
vinegar
2 cups
cold water
Pour in pan and bake at 350F
(180C) for 35 minutes. The cake is ready when it bounces back to
the touch or a toothpick comes out clean.
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