MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Hot German Salad
 Categories: Salads, Mcdougall
      Yield: 6 servings
 
           -formatted by S.Grabowski
     10    Cooked and sliced potatoes
      1    Chopped onion
    1/4 c  Water
      2 tb Whole wheat flour
      1 tb Honey
      1 ts Soy sauce
    1/2 ts Celery seed
      1 ds Pepper
    3/4 c  Water
    1/2 c  Vinegar
 
  
  In a large pot, saute the onion in 1/4 cup water over medium heat
  until tender and beginning to brown.  Stir in flour, honey, soy
  sauce, and celery seed.  Mix well until smooth.  Stir in water and
  vinegar.  Heat to boiling, stirring constantly.  Add potatoes
  stirring carefully. Heat through. Serve hot.
  
  Helpful hints:  To cook potatoes, wash, remove skins, cut into large
  chunks.  Cook in a small amount of boiling water until tender, about
  30 minutes.  Drain.  Cool lightly and slice thinly.
  
  From the Mcdougall Plan
 
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