MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Vegetable Casserole*
 Categories: Vegetarian, Casseroles, Crockpot, Vegan
      Yield: 12 servings
 
MMMMM--------------------BETTY PINDER TKHN51B-------------------------
      2 c  Carrots, cut in strips,
           ---precooked & drained
      2 c  Celery, diced
      1    Onion, diced
    1/4 c  Green pepper, diced
      1 pt Tomato juice
      4 c  Green beans, drained
      1 ts Salt
           Dash of pepper
      3 tb Tapioca
      1 tb Sugar
 
  Mix all ingredients together in covered casserole or crockpot. Oven:
  Dot with 4 tablespoons margarine and bake at 325 for 2 1/2 hours.
  Crockpot: Dot with 2 tablespoons margarine and cook on low for 8-10
  hour or on high for 4-5 hours.  Source: Mother's Cupboard CB
 
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