MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Impossible Ratatouille Pie
 Categories: Main dish, Vegetables
      Yield: 6 servings
 
      1 c  Zucchini; chopped
      1 c  Eggplant; chopped pared
    1/2 c  Tomato
    1/2 c  Green pepper; chopped
    1/4 c  Onion; chopped
      1 c  Garlic; crushed
    1/4 c  Margarine ;or butter
    3/4 ts Salt
    1/2 ts Thyme; leaves
    1/8 ts Pepper
      1 c  Monterey jack cheese; shred
  1 1/4 c  Milk
    1/4 c  Sour cream
    3/4 c  Bisquick
      3    Egg
 
  Heat oven to 400 degrees F.  Lightly grease pie plate.
  
  Cook zucchini, eggplant,  tomato,  green pepper, onion and garlic in
  margarine until  veg- etables are crisp-tender, 5-10 minutes. Stir in
  seasonings. Spread in pie plate; >> sprinkle with cheese.
  
  Beat remaining ingredients until smooth, 15 seconds in blender on
  high or 1 minute with hand beater.   Pour into pie plate. Bak until
  knife inserted comes out clean, 30-35 minutes. Let stand 5 minutes.
  Makes 4-6 servings.
  
  Source:  ANN PUCKETT --- From: SUSAN BRUMER Conf: (1668) L-CUISINE
 
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