MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Impossible Cheeseburger Pie
 Categories: Main dish, Meats, Pies
      Yield: 6 servings
 
      1 lb Ground beef
  1 1/2 c  Onions; chopped
    1/2 ts Salt
    1/4 ts Pepper
  1 1/2 c  Milk
      3    Eggs
    3/4 c  Bisquick
      2    Tomatoes; sliced
      1 c  Cheddar or Am. Cheese;shred
 
  Preheat oven to 400.  Can be topped with crisply cooked bacon. Grease
  pie plate, 10x1 1/2", or sq. baking dish, 8x8, or 6 10 oz. custard
  cups. Cook and stir gr. beef and onion in 10" skillet over med. heat
  until beef is brown; drain.  Stir in salt and pepper.
   Spread in pie plate.  Beat milk, eggs and baking mix 15 sec. in
  blender on high speed, 1 min. with wire whisk or hand beater or until
  smooth. Pour into pie plate. Bake 30 min. Top with tomato slices;
  sprinkle with cheese. Bake 5-8 min. or til knife comes out clean.
  Cool 5 min. 1/2 RECIPE: Use 1 qt. square or round casserole. Decrease
  eggs to 2 and baking mix to 1/2 c. Divide remaining ingred. amts. in
  half.
   Decrease beat time to 10 sec. in blender or 30 sec. with wire whisk
  or hand beater. HIGH ALT>Increase first bake to 30 min. If baking the
  1/2 recipe: Use 1 1/2 qt round casserole or 1 qt. square. FROM:
  BISQUICK RECIPE CLUB LISA CRAWLEY  TSPN00B
 
MMMMM