MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Brownie Pudding
 Categories: Desserts, Snacks
      Yield: 6 servings
 
      1 c  Sifted flour
      2 ts Baking powder
    1/2 ts Salt
    3/4 c  Sugar
      2 tb Cocoa
    3/4 c  Milk
      1 ts Vanilla
      2 tb Shortening; melted
    3/4 c  Nut meats, chopped

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    3/4 c  Brown sugar
      2 tb Cocoa
  1 3/4 c  -Hot water
 
  Sift together flour, baking powder, salt, sugar and cocoa.  Add milk,
  vanilla and shortening; mix until smooth.  Add nut meats.  Pour into
  greased 8-inch square cake pan.  Mix brown sugar and cocoa; sprinkle
  over batter.  Pour hot water over entire batter.  Bake.
  Temperature--350 F. Time--45 minutes.  Amount--6 to 8 servings.
  
  * Source: Your Gas Range Cook Book (Fifth Printing--October 1950) *
  Typos by: Karen Mintzias
 
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