MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Ruben Burgers
 Categories: Burgers, Main dish, Meats
      Yield: 5 servings
 
      1 lb Ground Beef
  4 1/2 oz Corned Beef Spread; 1 cn, OR
  4 1/2 oz Deviled Ham; 1 cn
    1/4 c  Onion; Finely Chopped, 1 sm.
    1/4 ts Salt
    1/8 ts Garlic Salt
    1/8 ts Pepper
      8 oz Sauerkraut; Drained, 1 cn
      5    Swiss Cheese Slices; *
 
  *    Each cheese slice should be 3 inches by 3 inches. Mix all the
  ingredients together except the sauerkraut and cheese.  Shape mixture
  into 5 patties, each about 3/4-inch thick.  Set oven control to broil
  or 550 degrees F.  Broil the patties 4 inches from the heat, turning
  once, to the desired doneness, about 10 to 15 minutes.  Top each
  patty with sauerkraut and a cheese slice.  Broil until the cheese is
  melted and a light brown in color.  Nice served on toasted rye or
  pumpernickel buns or bread.
 
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