MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: ITALIAN TURKEY BURGERS
 Categories: Poultry, Burgers
      Yield: 4 servings
 
  1 1/4 lb Ground turkey, uncooked
      1 pt Dried oregano
    1/2 pt Dried basil
    1/8 pt Garlic powder
      1 pt Minced onion flakes
      2    Tomato sauce (8 oz)
      1    Mushroom pieces,drained (
    1/4 pt Dried thyme
    1/4 pt Garlic powder
      1 pt Minced onion flakes
      1 pk Beef flavored broth mix
 
  Preheat to 450 degrees. In a large bowl, combine turkey, oregano,
  basil, garlic powder, and onion flakes. Mix well and shape into 8
  patties. Place patties in a shallow baking pan that has been sprayed
  with a nonstick cooking spray. Bake 15 minutes, until burgers are no
  longer pink inside, turning once while cooking. While burgers are
  cooking, prepare sauce: Combine all sauce ingredients in a small
  saucepan. Heat over medium heat until mixture boils. Remove from
  heat. Spoon mixture evenly over burgers. Return to oven for 5
  minutes. Spoon sauce over burgers when serving.
 
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