MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Country Rye Bread
 Categories: Breads, Abm, Machine, Light
      Yield: 1 pound loaf
 
MMMMM-------------------NORMA WRENN SERVES: 8------------------------
      2 c  Bread flour
  1 1/4 c  Rye flour
      1 c  -water
      1 tb Caraway seeds
      3 ts Honey
      2 tb Vegetable oil
      1 ts Salt
      1 pk Dry yeast
 
  Follow manufacturer's instructions for placing all ingredients into
  bread pan; select bake cycle, and start bread machine.
  
  Calories 214 (18% from fat); Protein 5.1g; Fat 4.2g (st 0.7g, mono
  1.2g); Carb 39.2g;  Fiber 2.4g; Chol 0mg; Iron 1.8mg; Sodium 294mg;
  Calc 14mg
  
  Cooking Light Jan/Feb 1996
 
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