*  Exported from  MasterCook  *        
                                                            
                        LEMON ROSEMARY GREEN BEANS          
                                                            
Recipe By     :                                             
Serving Size  : 0    Preparation Time :0:00                 
Categories    : Georgia                                     
Thanksgiving                                                
                Vegetables                                  
                                                            
  Amount  Measure       Ingredient -- Preparation Method    
--------  ------------  --------------------------------    
   2      pounds        green beans -- trimmed and cut      
                        into 1-inch pieces                  
   3      tablespoons   unsalted butter                     
   1      teaspoon      freshly grated lemon zest           
   1      tablespoon    minced fresh rosemary leaves -- or 1
teaspoon dried                                              
                        rosemary, crumbled                  
                                                            
In a kettle of boiling salted water cook the beans for 5    
minutes, or until they are crisp-tender, and drain them.    
While the beans are cooking, in a small saucepan melt the   
butter over low heat with the zest, the rosemary, and salt  
and pepper to taste and keep the mixture warm. Transfer the 
beans to a serving dish, add the butter mixture, and toss   
the mixture well.                                           
                                                            
Serves 8                                                    
                                                            
Gourmet                                                     
November 1992                                               
                                                            
                                                            
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