*  Exported from  MasterCook  *

                           MUSTARD GREENS SOUP

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Chinese                          Soups/Stews

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       qt           Basic Chicken Stock *
     1/2   c            Dry white wine
   3       tb           Olive oil
   2                    Garlic cloves -- peel/crush
   1       c            Thinly sliced yellow onion
   1 1/2   bn           Mustard greens -- wash/chop
   2                    Eggs -- beaten
                        Salt -- to taste
                        Freshly ground black -
                        Pepper -- to taste

    * Note:  See the "Basic Chicken Stock" recipe which
  is included in this collection; or use canned.
  
     In a 4-quart pot bring the stock and wine to a
  simmer.  Heat a large frying pan and add 2 tablespoons
  of the oil, the garlic and onion.  Saute until the
  onion becomes just tender and add to the pot of
  simmering stock.
     Heat the frying pan again and add the remaining
  tablespoon of oil. Saute the mustard greens a few
  minutes until they collapse.  Add to the pot. Cover
  and simmer 5 minutes or until the mustard greens and
  onion are tender.
     Pour the beaten egg slowly over the top of the soup
  and gently stir in.
   Salt and pepper to taste.
     This recipe serves 8.
  
    Comments:  My real love for mustard greens soup
  began when I was a kid spending my allowance at a
  Chinese restaurant.  This soup is a snap to make at
  the last minute, providing you have prepared the soup
  stock a few days before.
     It has a very clean flavor that all members of your
  family will enjoy.
  
     Recipe Source: THE FRUGAL GOURMET by Jeff Smith
  From the 07-22-1992 issue - The Springfield Union-News
  
    Formatted for MasterCook II by:  Joe Comiskey
  {*Prodigy Service ID # JPMD44A}  on 10-07-1995
  
   Re-format for Meal Master by:  Nancy Filbert
  (*Prodigy ID# LRCE87A)
 


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