* Exported from MasterCook * Corn Relish Recipe By : Frugal Gourmet Cooks American, formatted by Patti Burgess Serving Size : 1 Preparation Time :0:00 Categories : American Salads Vegetables Vegetarian Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 20 oz bag frozen corn kernels 1 green bell pepper -- cored and diced 1 red bell pepper -- cored and diced 1 cup Vinaigrette 1/4 cup chopped parsley salt and pepper -- to taste Melt the frozen corn in a large bowl of hot water from the tap. When melted, drain the corn very well. Mix all ingredients together and refrigerate for 1 hour before serving. Serve as a cold side dish or salad. - - - - - - - - - - - - - - - - - -