*  Exported from  MasterCook  *

                             Basil Bean Salad

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Salads                           Italian
                Vegetables                       Low-Cal

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    10oz. pkg frozen green beans
     1/2   c            Onions -- very thinly sliced
   2       tb           Red wine vinegar
   1       tb           Olive oil -- plus 1 tsp.
   3       tb           Water
     1/8   ts           Garlic powder
   1       t            Dried basil
   1       tb           Grated Parmesan cheese
     1/8   ts           Pepper
                        Salt to taste

       Cook beans according to directions, cooking until just
  tender-crisp. Drain. Combine beans and onions in a large bowl.
  Combine remaining ingredinets and pour over beans. toss until well
  blended. Chill several hours or overnight, stirring occasionally.
  **More Lean and Luscious** Info per serving: 78 calories 2g protein
  5g fat 1mg cholesterol
 


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