* Exported from MasterCook * Smoked Turkey Calzones (4 points) Recipe By : Weight Watchers Magazine, June 1991 Serving Size : 4 Preparation Time :0:00 Categories : Appetizers Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 c Frozen chopped spinach 1/2 c Part-skim ricotta cheese 1 tb Parmesan cheese -- grated 1/4 t Garlic powder 4 oz pizza dough 6 oz smoked turkey breasts 1 tomato -- (8 slices) Preheat oven to 375 degrees F. Spray baking sheet with non-stick spray. Thaw spinach, squeeze dry. Combine spinach, ricotta, parmesan cheese and garlic. Divide dough into 4 pieces, roll each to 6" circle. (I probably would make up my own dough if I had time but the pre-prepared isn't bad.) Spread spinach mix to within 1/4" of edges of each circle. Place 1 1/2 oz turkey and 2 tomato slices one on half of circle. Fold over and seal by pressing edges with fork. Place on prepared baking sheet, bake 12-15 minutes, until browned. Can be frozen and re-heated for lunches. Per each: 201 calories, 18 g protein, 6 g fat, 20 g carbohydrate, 692 mg sodium, 29 mg cholesterol - - - - - - - - - - - - - - - - - -