* Exported from MasterCook * Beefy Spaghetti Soup Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Soups/Stews Pasta Ground Beef Italian Beef Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 lb Ground beef, crumbled 1 ea Medium onion 1 ea Clove garlic, minced 4 c Beef stock 1 t Olive oil 1 ea Mushrooms, sliced 1 ea Can tomato sauce 1 c Frozen cut green been 1 1/2 c Broken spaghetti (uncooked) 1 t Parsley flakes 3/4 ts Salt 1/8 ts Pepper 1 ea Bay leaf 1/2 ts Oregano In large casserole combine ground beef, onion, garlic, and oil. Microwave at high until meat is no longer pink, stirring once during cooking. Drain. Add remaining ingredients. Cover. Microwave at high till spaghetti is done (around 20 to 25 minutes). Stir occasionally. - - - - - - - - - - - - - - - - - -